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People With Liver Disease or Cancer Should Only Eat Grass-Fed Beef
Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Grassfed meats and other Steak topics.
Can beef make a sick person sicker?
People With Liver Disease or Cancer Should Only Eat Grass-Fed Beef
If there is someone in your family who has liver disease or cancer, you should make sure they only eat grass-fed beef. There is a bacterium known as “campylobacter” which is carried by 58% of feedlot beef. This bacterium can make a human very sick. Some of the symptoms include: muscle pains, headache, vomiting, nausea, fever, and abdominal pain. However, if an individual has liver problems or cancer, campylobacter can be life-threatening. Symptoms of this illness generally arise within three to ten days of eating the affected meat.
