Si nunca ha comprado carne antes, usted puede no estar familiarizados con los cortes que tiene que elegir. Aquí está una lista de cada corte para ayudar a guiar cuando vaya a comprar su próximo asado.
Hombro / Chuck? Esta carne se puede comprar con hueso o sin hueso. Esta carne que funciona bien en sopas, chili y cocidos. Cuando la tierra, esta carne hace una buena hamburguesa. Hombro y Chuck también pueden ser cocinados como asados de carne o filetes.
Costilla? Este es uno de los cortes más favorecidos de la carne. Esta carne es tierna y deliciosa. Puede ser utilizado como filetes o asados. Puede ser a la parrilla, asado o frito.
Lomo / solomillo? Filetes tomadas de la zona más cercana a la costilla que se conoce como los lomos de corto plazo. Estos incluyen un club, T-bone y solomillo. Cortes tomado más cercano a la rabadilla que se conoce como solomillos. Estos recortes de trabajo así como los asados de carne o filetes. También puede ser cero para las hamburguesas.
Rump / Ronda? Estos cortes de carne no es tan tierno como las reducciones anteriores. Por lo tanto, necesitan ser guisados, cocidos o estofado lentamente para que sea tierna. Los recortes de la grupa puede funcionar bien para los filetes y asados, y como la hamburguesa del suelo. Al comprar los cortes redondos, usted debe saber que todo principio es más tierno que de fondo redondo.
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Why do people buy marrow bones?
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I have a large crowd coming, what is an easy meal?
How do I know when steaks are done?
Do you have any steak grilling tips?
How long can I store beef patties?
Is there any kind of cheese that is good for you that tastes good?
What kind of vitamins are in raw cheese?
Why does raw cheese taste better than commercial cheese?
What is the difference between baby swiss and aged swiss cheese?
Can you recommend a healthy seafood?
Which variety of salmon is the best?
How do I freeze salmon to ensure it stays in good condition?
Should I order fresh or frozen salmon?
How should I thaw frozen salmon?
Are there any butters that are good for you?
What foods should a pregnant or nursing mother avoid?
I am trying to get fit, what foods should I consume?
Which part of the chicken is better for you?
How do I store my chicken to cut down on bacteria?
How do you cook temperature so that it is safe to eat?
Why has bison become so popular?
What should I look for when purchasing bison?
Are free range beef treated better than other beef?
My local grocer doesn't have free range beef, where do I get it?
Can feeding a cow grain make them sick?
Why do some people give up eating meat, even if they like it?
Why are environmental groups encouraging people to purchase free range beef?
How do I know the free range beef I buy is safe?
What is so special about free range chicken?
Are there antibiotics in free range chicken?
What classifies a chicken as free range?
Why are some animal rights advocates supporting free range chicken producers?
Are commercial chickens raised under artificial light?
Are there any meats that are actually good for you?
I cannot find free range lamb locally, where do I get it?
Why do you not see rabbit on the dinner table these days?
Which wines go with gourmet meats?
What does a guinea hen taste like?
Sould you soak a beef tongue before cooking it?
What should I know before I cook my first veal?
Is liver good for your health?
I am rushed at dinner time, what can I do?
What is a good pre-cooked meat to have on hand?
Why do you not see many sweetbreads offered on menus?
Why has sales of online steaks increased?
Are vacuum sealed meats discolored?
I placed a bulk order of steaks and other meats, how much room do I need in my freezer for them?
Which animals do variety meats come from?
What should I know when purchasing liver?
What should I know before I purchase hearts?
How do I know if kidneys are fresh?
How do I keep variety meats fresh longer?
What are the chances of a grass fed cow having mad cow disease?
Do you have any tips for someone who wants to avoid bad meat?
Can beef make a sick person sicker?
Is there anyway to keep myself from getting E.coli from meat?
Does grass fed beef taste different?
How is grass fed lamb better for you?
Where can I get a whole lamb for a picnic?
Where do I find a natural form of CLA?
Can food affect a woman's hormones?
Is it safe for children to eat commercial meat?
Why did the European Union ban American beef?
Can you get cancer from eating meat that has hormones?
Where can consumers buy hormone and chemical free foods?
Is a high protein diet unhealthy?
Why are more people overweight today than in previous generations?
Can someone with high blood pressure eat red meat?
Is it true that organic beef can help fight cancer?
Can I age my own meat at home in the refrigerator?
What do all the different grades I see on meat mean?
How do I store my meat so that it is safe?
Why do environmentalists like organic beef farmers?
Can beef cause fertility problems?